Lunch @ A Casa Mia, Sligo

Travel and Teach

The layout of the café is interesting in that there was a large main table that would seat over 20 people in small groups along with a collection of semi-sectioned tables for two. I quite liked the layout of the place as it invited a range of different dining situations and would be perfect for a tapas style dining situation I felt.

I went for the chicken stuffed with feta and wrapped with prosciutto on the specials board for my lunch as the rest of their options were quite light and I was feeling quite peckish with our late lunching time. The dish was all right, I felt that there was not enough feta with only a single piece in the middle and the salad it came with was quite lacking. The others who also ordered the same dish as me had similar observations, some also found the chicken dry…

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